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Farmers as Knowledge Holders: Insights from Núi Voi Seed Club
Learning from a co-farmer. Mr. Tran Thanh Hung, a farmer breeder at Nui Voi Seed Club, first joined the Community Biodiversity Development and Conservation (CBDC) Program of the Mekong Delta Development Research Institute in 2005. After hosting a Farmer Field Day on his farm, he showcased varieties such as NV 1, which originated from the CBDC project, and has since developed 35 additional varieties through his plant breeding practice. Knowledge is the foundation of sustainabl
2 days ago3 min read


Conventional vs Agroecology Practices: Lessons from Vietnam’s Rice Fields
In the rice fields of Dong Thap Province, Vietnamese farmers are putting agroecological and conventional methods side by side to see which system delivers better yields, lower costs, and more sustainable outcomes. This was one of the key highlights on the first day of the Learning Exchange, held from March 9–12, 2026, in the Mekong Delta, Vietnam. The event was organized by SEARICE in partnership with Can Tho University–Mekong Delta Research Institute and other local and regi
3 days ago5 min read


Kaya ng Babae: Women at the Heart of Agriculture
In celebration of Women’s Month and the International Year of the Woman Farmer “ Ang kaya ng lalaki, kaya rin ng babae .” (Women can do what men can do.) – Joventina Ong, Bago City, Negros Occidental When people imagine farming, the image we immediately picture is often men tending the fields. But the quote above carries two meanings at once: an affirmation of women’s capability and a response to long histories of exclusion in agricultural spaces. As the United Nations declar
Mar 165 min read


How Local Pulses Support Sustainable Food Systems through Feed Formulation
We often talk about eating organic. But what if the meat on our plates came from animals fed organic, locally grown food? In the Philippines, where livestock feeds often rely on imported and genetically modified organism (GMO) ingredients, local indigenous pulses—such as mung beans and kadyos—can support a more sustainable and organic food system through feed formulation. Turning Indigenous Pulses into Livestock Feed In Filipino households, local crops and vegetables are inco
Feb 104 min read


Rethinking Plant Variety Protection: Lessons from Vietnam Shared at Surabaya Workshop
SURABAYA, January 28, 2026 —During the Workshop on Plant Variety Protection, Farmers’ Rights, and the Development of the Indonesian Seed Sector, Normita Ignacio, Executive Director of SEARICE, presented critical insights into the impacts of UPOV 1991, drawing on Vietnam's experience. Her presentation highlighted the complex realities behind plant variety protection (PVP) systems and raised important questions about their implications for farmers, public research institutions
Feb 44 min read


Kusina ni Tantsa
Kusina ni Tantsa is a recipe book that celebrates the rich culture, plant biodiversity, and lived experiences of farmers in Negros Occidental, Philippines. It features traditional dishes made from undervalued and climate-resilient crops that sustain local food systems and strengthen community nutrition.
Jan 281 min read


#GB11 SIDE EVENT HIGHLIGHTS: Technical and Institutional Reflections on Catalyzing Change in PGRFA Management
On November 26, 2025, at the Eleventh Session of the Governing Body (GB11), SEARICE joined long-standing partners from the International Fund for Agricultural Development (IFAD); Asociación ANDES – Association for Nature and Sustainable Development (ANDES), Peru, Community Technology Development Trust (CTDT), Zimbabwe, the Sprouts Collective, and the Farmer Seeds Network (FSN) in the side event “Technical and Institutional Reflections on Catalyzing Change in PGRFA Management.
Dec 2, 20252 min read
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